KMID : 0380919860150010009
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Journal of the Korean Society of Food Nutrition 1986 Volume.15 No. 1 p.9 ~ p.14
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Changes in Firmness of Apples during Exposure to Room Temperature after CA storage
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±èµ¿¸¸/Kim DM
½ÅÇö°æ/Shin HK
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Abstract
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KEYWORD
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